Monday, December 13, 2010

Restaurant V-Garden

Today uncle having birthday dinner at  Restaurant.  That's mean my weight is keep on increasing, hahaha...

妈蜜香鸡柳

芋香冬菇烧猪手

夏果莲藕五宝蔬

菜香豆腐板

清蒸顺壳鱼

鸳鸯干贝扒港菜心
Address : 辉煌大酒楼

V GARDEN RESTAURANT SDN BHD

10, JALAN BATU TIGA LAMA,

41300 KLANG,

SELANGOR DARUL EHSAN.

MALAYSIA.

Tel : (603) 3342 9118

Fax : (603) 3343 7118

Fu Man Enterprise, Tanjong Malim 

I knew this restaurant since 2 years ago during my trip to Tasik Raban.

This restaurant is located at Tanjong Malim. So , if you are driving through North South Highway , you may stop by and have the lunch or dinner there.

BUDDHA JUMP OVER THE WALL (PRE-BOOKED) 佛垂延 (预定) -RM238

Inside got scallops, sea cucumber, mushroom, abalon, etc.

黑椒猪手 - RM32

There are 3 kinds of sauce for trotter

Seaweed Tohu 紫菜豆腐 -RM10

Yam Cake 佛飘香 - RM15

江南生虾 -RM90/KG

Belacan Paku Vege 蕨菜 -RM13

YAM FRIED  RICE 芋头炒饭 -RM25



Sunday, November 21, 2010

Sungai Klah Hot Spring, Sungkai, Perak

Today would like to introduce delicious boiled eggs from Sungai Klah Hot Spring Sungkai, Perak. It is natural and uncover restaurant.

Duration for boiling Eggs

Boiling

Remember to Bring the Kicap or Pepper together if you would like to have half boiled eggs

Relaxing and foot spa while waiting eggs boiling


3/4 boiled eggs, Yummy!
 SUNGAI KLAH HOT SPRINGS PARK
36000 Sungkai, Perak, Malaysia
Tel: +605 441 4493
Fax: +605 438 8760

Restaurant Boston Baru, Klang

Waiting, waiting, waiting , tic toc , tic toc , tic toc , ( the times is passing and our stomach is getting hungry and hungry) , after 1 hrs for waiting only we get our meal.

This restaurant is famous with steam lala, after you having the lala here you can't find other place which is better than here.

Actually i was not so willing to introduce this restaurant because the business here is "over heat " ~ TOO GOOD. To having the meal here you at least need to wait 1- 1 1/2 hrs. If there is more people know about it , I think next time I need to wait for 2 hrs then only can get my meal, but sis said either introduce or not , this restaurant is already well know by those PJ/KL glutton.

福建炒面, 好吃,因为里面有猪油渣和够火候 Fried Hokkien Noodle ,Delicious because inside putting with pork lard and the noodles is Q , RM7
 
麦片濑尿虾, Nestle Fried Mantis, It is over cooked today so it is too dry, RM15

炒茨粉根 (FRIED CHI HUN KEN),RM5

重头戏上场,蒸拉拉, At last , our steam lala is served ,  RM20
Restaurant Boston Baru
1E, Jln Kapar, Klang , Selangor

Kedai Makan Choy Kee, Sungkai, Perak

Today after our trip to Sungai Klah Hot Spring, we go to our lunch at Sungkai town, Perak. This restaurant is famous with teowchew style pork trotter (猪手) , but too bad, due to we are in small group of people we unable to order for that pork trotter, hopefully in future time we can try this.

Any way the other dish that we order also delicious. All the food here , the price is consider OK but the fish is very expensive because all the fish is fresh and from the river.

Paku Vege, we like a lot  and order twice, RM7  野厥菜

Steamed Tohu, the taste like Tohua, yummy! RM5   葱花虾米蒸豆腐,口感和味道很像豆花,香!

Steam fish (cat fish) RM80/kg, here already 450 g ,  RM36     鲶鱼, 鲜!

Kedai Makan Choy Kee 财记饭店
35, Jalan Besar, 35600 Sungkai, Perak Darul Ridzuan.
Tel: 05-4386287
Hp: 019-3369609
(Off on Thursday)

Lao Gang Restaurant, Puchong

We are exploring our food to Puchong this time. Always, Puchong is gather with the delicious food from all around. This restaurant is located at Bandar Puteri in Puchong, but Lao Gang mean Pasir Panjang , a town which located Negeri Sembilan.

The food here is not bad and price is reasonable, but it is too salty for me.
这里的餐牌,都取着很噱头的名称,THE MENU HERE USING STEVEN CHOW'S MOVIE NAME


上汤芫菜,RM16

浙江鸡,CIK KONG CHICKEN , RM15  (HEHE, IN MALAY THE CHICKEN CALLED MS KONG?)

三轮车, MIXED VEGE  RM25

咸鱼花腩煲, SALTY FISH AND PORK BELLY IN CLAYPOT, RM24

主角= 猪脚来了 ,菜单上写着“李小龙一脚”CRISPY TROTTER , RM48



Lao Gang Restaurant Sdn Bhd
G-48, Jalan Puteri 1/8,
Bandar Puteri, 47100 Puchong,
Selangor Darul Ehsan,
Malaysia
Tel: 016-2848882/016-3133717



Sunday, November 14, 2010

Restaurant Happy Family, Setia Alam

Today we are having our family dinner at Restaurant Happy Family, Setia Alam with 4 tables, around 40 person. Huge group, right? Haha...

On last time , we only will have 3 tables, now those young generation will bring their "par tor" and some are married will bring the couple and kids together. Actually some of us didn't attend too, if not 4 tables also can't be enough.

That is so happy to meet all our uncle, aunty, cousin together.


上汤芫菜 BAYAM WITH DOUBLE BOILED

白斩槽鸡 STEAMED CHICKEN


带子南瓜盅 PUMPKIN WITH SCALLOPS

咸蛋濑尿虾 EGGS YOLK WITH FRIED MANTIS

蒸鱼 STEAM FISH

三芭臭豆莲藕肉碎 SAMBAL PETAI MIXED VEGE MINCED PORK

夏果带子双果 SCALLOPS MIXED NUTS WITH 2 TYPE BEAN